+86-15060766332 export1@greentreechina.com
  • Fresh Frozen Chestnut Peeled
  • Fresh Frozen Chestnut Peeled
Fresh Frozen Chestnut Peeled
Item Code: GT2005
Port: Qingdao
Payment: L/C, D/P
Color: Yellow
Lead Time: 2-3 weeks from order confirmation
Contact Now
Product Details

Fresh Frozen Chestnut Peeled


 Process Method  IQF
 Size  Peeled Whole
 Brand  Greentree or OEM
 Crop Season  Sep-Oct
 Package  1*10kgs or as per request
 Shelf Life  2 years
 Certificates  HACCP, ISO, BRC, KOSHER, Non-GMO etc.
 Exported Market  North American,South-East Asia, EU, Middle East


Frozen Chestnut Peeled are prepared from sound, properly ripened fruit, then cleaned, peeled,  trimmed, sorted, and washed, packed without the addition of a nutritive sweetening ingredient or any other ingredient, and are frozen in accordance with GMP, HACCP System and maintained at temperatures necessary for the preservation of the product.


IQF Chestnut Peeled have a soft texture and a mild chestnut flavour, light to dark brown in color. With the meaty and plump chestnuts, which is a delicious addition to fall root vegetable purees including squash, sweet potato, and parsnip. Makes a quick and easy chestnut puree soup or ravioli filling.

Chestnut Nutrition Facts and Health benefits

Chestnuts have been a valued food source in many cultures. Chestnuts are a delicious treat, either roasted or cooked in soups or other recipes, and have considerable nutritional value. 

1) Stable Energy Levels: Chestnuts have a high amount of carbs. Carbs are needed for short- and long-term energy, and they help with nervous system function.

2) Improved Brain Function: Chestnuts have a generous blend of B vitamins in moderately high amounts (e.g., folate, riboflavin, thiamine), which are directly linked to proper neurological development and function.

3) Disease Risk Reduction: Chestnuts have a high content of the trace mineral manganese -- an antioxidant, which soaks up free radicals in the system and reduces the risk for cancer and heart disease.

4) Stronger Bones: Copper is a trace mineral that enhances bone strength, helps with red blood cell formation and nerve function and boosts the immune system.

5) Immune System Health: The high concentration of vitamin C and other antioxidant compounds in chestnuts make them an ideal boost to your immune system.

Tips of Using Chestnut

Fresh chestnuts must always be cooked before use and are never eaten raw, owing to their tannic acid content. Chestnuts can be used in sweet or savoury dishes. Chestnuts can be served as a side dish or added to a stuffing for poultry. Chocolate and chestnuts are a heavenly combination in France. Chestnuts can also be made into flour. 


All year around 

Stored and Transport

Best Before : 2 years

Cleanly stored and transported at or under temperature of -18℃. Consume immediately once defrosted.

Microbilogical Standard

Total Plate Count(TPC)          <100000cfu/g                            E.coli                                   Negative                          Coliform                               <100cfu/g                                  Yeast                                  <200cfu/g                        Mould                               <100cfu/g                              Staphylococcus aureus         Negative                       Salmonella                            Absent/25g                                Listeria                                 Absent/25g

Raw ChestnutsIQF Blanched Chestnut Peeled

More Related Frozen Chestnut Products 

1. Frozen Roasted & Peeled Chestnut

Related Products