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Mixed Mushrooms
  • Fresh Frozen Mixed Mushrooms
  • Fresh Frozen Mixed Mushrooms
  • Fresh Frozen Mixed Mushrooms
  • Fresh Frozen Mixed Mushrooms
Fresh Frozen Mixed Mushrooms
Item Code: GT4006
Port: Xiamen, Qingdao
Payment: L/C, D/P
Color: Green
Lead Time: 2-3 weeks from order confirmation
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Product Details

Fresh Frozen Mixed Mushrooms


 Process Method  IQF
 Brand  Greentree or OEM
 Ingredients  Boletus Edulis, White Mushroom, King Trumpet, Nameko, Oyster, Shiitake
 Package  10kg/ctn, 1LB*20bags/ctn, 500g*20bags/ctn., etc
 Crop Season  Whole Year Around
 Certificates  HACCP, ISO, BRC, ORGANIC, KOSHER., etc
 Exported Maket  Japan, USA, EU, Middle East.


Frozen Mixed Mushrooms are the blends of Frozen Sliced White Mushroom, Frozen Boletus Edulis Pieces, frozen nameko, frozen Oyster, frozen Shiitake Quarters or Frozen King Trumpet in certain ratios. carefully prepared under sanitary conditions and in accordance with Good Manufacturing Practices (GMP)and HACCP System for maxium nutrition.


IQF Mixed Mushrooms, a delicious assortment of choice mushrooms, all natural, cleaned, classified and deep-frozen, ready for cooking. No mechanical planting, harvesting or trimming methods are used. No preservatives,, no foreign matters. 

Mixed Mushroom Health Benefits

1) Mushrooms are a good source of B vitamins, protein, copper, potassium, zinc and selenium. All essential minerals to a healthy diet.
2) Mushrooms are also a rich in dietary fiber and are low in both saturated and unsaturated fat. Dietary fiber helps stimulate digestion, relieving constipation problems.
3) The B vitamins found abundantly in wild mushrooms help the immune system, support nerve and heart health and help break down blood sugars in the body amongst other things.

Variety of Frozen Mixed Mushrooms

1. 10% Frozen Boletus Edulis Pieces, 10% frozen nameko, 40% frozen Oyster and 40% frozen Shiitake Quarters.
2. 20% Frozen nameko, 40% frozen Oyster and 40% frozen Shiitake Quarters.
3. 25% Frozen nameko, 50% frozen white mushroom and 25% frozen Shiitake Quarters.
4. Or as per your requests.

Products presentation for

Restaurants, Industry and Distribution

Mixed Mushroom Cooking

Mixed Mushroom used primarily as a garnish with meats and other foods, are also sereved separately or in sauces, relishes, gravies, soups or as a base for risotto and pasta recipes. Sautee, BBQ, steam, stems make a great stock base. They are pairing with garlic, herbs, wines or cream-based sauces.


All year around 

Stored and Transport

Best Before

Cleanly stored and transported at or under temperature of minus 18 DC. Consume immediately once defrosted.

Microbilogical Standard

Total Plate Count(TPC)          <100000cfu/g                            E.coli                                   Negative                          Coliform                               <100cfu/g                                  Yeast                                  <200cfu/g                        Mould                               <100cfu/g                              Staphylococcus aureus         Negative                       Salmonella                            Absent/25g                                Listeria                                 Absent/25g

  Frozen Mixed MushroomsIQF Mixed Mushrooms

 More Frozen Button Mushroom Products

 1. Frozen Champignon Mushroom Cubes

 2. Frozen Sliced Champignon Mushroom (Unblanched)

 3. Frozen Nameko

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